Cooking demo | Mary Pop-in [FR]


Description de votre conférence / atelier

Adélaïde and Romain of the Mary Pop-in restaurant in Brussels show you how to cook with maximum taste and zero waste. Their vegan kitchen uses perfectly fresh recycled products. Mary Pop-in is an initiative of Eatmosphere and sensitises taste buds around food waste.

Durée de votre conférence / atelier

samedi, 17/11/2018, 13:00 Heure

Intervenant

Adélaïde and Romain from Eatmosphere