Cooking demo | Mary Pop-in [FR]
Description de votre conférence / atelier
Adélaïde and Romain of the Mary Pop-in restaurant in Brussels show you how to cook with maximum taste and zero waste. Their vegan kitchen uses perfectly fresh recycled products. Mary Pop-in is an initiative of Eatmosphere and sensitises taste buds around food waste.
Durée de votre conférence / atelier
samedi, 17/11/2018, 13:00 Heure
Intervenant
Adélaïde and Romain from Eatmosphere